Wine experience

Wine tastings, cellar tours and immersive experiences at Château Juvenal.

Step into the world of Château Juvenal

From discovering our wines to exploring the cellar, take the time to understand our philosophy and enjoy our wines in the place where they are made. Our experiences are available throughout the year, from Tuesday to Saturday, outside regular cellar opening hours. Available time slots may vary depending on the season.

Designed to be welcoming and accessible, our experiences are suitable for both curious beginners and wine enthusiasts, and can be enjoyed with friends, family or small groups.

Language: French (English available on request).

Degustation de vintaste

Discover our wines through a guided tasting at the cellar.

Throughout the year, we welcome visitors to the Château Juvenal cellar to discover our wines in a warm and authentic setting.

Guided by a member of our team, you will taste our white, rosé and red wines while learning about our terroir, our work in the vineyard and the choices that shape the identity of each cuvée.

Free of charge

Open tasting during cellar opening hours.

Les raisinsVisiter

Go behind the scenes of the estate and discover the journey from vineyard to bottle.

During the tour, we share the story of Château Juvenal, our approach to winemaking and the decisions that shape each of our wines.

The experience concludes with a guided tasting of several wines from the estate, offering the perfect opportunity to discuss our terroir and winemaking expertise.

€5 per person

45 minutes to 1 hour

Advance booking required by email or phone.

Etudiantlearn

Discover the fundamentals of wine tasting and gain a deeper understanding of aromas, grape varieties and terroirs.

Immerse yourself in the world of wine through an engaging and educational introduction designed to awaken the senses and reveal what lies behind every glass.

We guide you step by step through visual assessment, aroma recognition and palate analysis. You will also learn the essentials of wine service, from serving temperature to glass selection, as well as key concepts for understanding a wine’s ageing potential.

Groups of 4 to 10 people

€30 per person

Approximately 1 hour 30 minutes

Advance booking required by email or phone.

DinerPair

Discover our wines through carefully selected food pairings featuring local products.

Explore the art of food and wine pairing through a gourmet tasting experience. Each wine is matched with carefully chosen bites designed to highlight its aromas, texture and character.

Guided by our team, you will learn the principles behind successful pairings, understand how flavours interact with wine, and discover how food can enhance or transform a wine’s expression.

Groups of 4 to 10 people

€40 per person

Approximately 2 hours

Advance booking required by email or phone.

Please note: this workshop is not a full meal. It includes a guided tasting of 4 to 5 wines accompanied by a selection of gourmet bites specifically chosen to showcase each wine.

Sablier

Explore Further

Discover how a wine evolves over time through a vertical tasting across several vintages.

Travel through the years with a selection of carefully cellared vintages from Château Juvenal. This unique experience offers the opportunity to explore the evolution of aromas, the elegance of ageing and the depth that time brings to great wines. Each bottle reflects the story of its vintage, shaped by the climate, the vineyard and the expertise of the estate.

Guided by a member of our team, you will discover how wine changes over time: the development of aromas, the refinement brought by ageing and the lasting imprint of the terroir.

We will also share stories from past harvests, winemaking decisions and the characteristics that make each vintage unique.

Groups of 4 to 10 people

Les Ribes du Vallat Vertical Tasting: €30 per person

Terre du Petit Homme or Perséides Vertical Tasting: €40 per person

Gourmet option: artisanal charcuterie and cheese board (+ €10 per person)

Approximately 1 hour 30 minutes

Advance booking required by email or phone.